An engaging experience that guides guests through the ancient history of Aquileia and the winery’s winemaking heritage, from the remains of the Early Christian Basilica to the estate’s modern-day production, where tradition and innovation come together.
- Between History and Winemaking Tradition
- Tasting of Friulian Specialties
- Transfer from Trieste (available on request)
| Included |
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|---|---|
| Not included |
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| Duration | 2 Hours |
| Bring along | We recommend wearing comfortable shoes |
| Participants | The experience is confirmed for a minimum of 2 and a maximum of 7 participants. For bookings with fewer than 2 people, or outside the scheduled times, availability can still be requested. |
| Important information | All experiences are subject to availability. Your request and payment will remain pending until the tour is confirmed. |
Further information
The experience takes guests on a journey through a historic wine estate, where the millennia-old history of the ancient Roman colony meets a passion for producing high-quality wines.
After a welcome toast, the tour continues through the vineyards, where guests discover the unique characteristics of the area and the grape varieties that have become symbols of Aquileia.
The visit then moves to the winemaking area and the historic cellar, where the production process and the estate's history are brought to life through stories and fascinating anecdotes.
The experience concludes in the charming Taberna Romana with a guided tasting of the estate's DOC wines, accompanied by a generous selection of Friuli Venezia Giulia's finest local specialties, including San Daniele Prosciutto, traditional cheeses, artisan fruit mustards, honey, grappas, and the region's iconic Gubana cake.
The tour lasts approximately 2 hours in total, including the visit and tasting (travel time not included).
